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Hi Friend,

February may have been the shortest month, but there has been plenty of activity throughout the Network. In fact, we just released the new & improved 3rd edition of the Holistic Management Handbook!

An essential companion for any land manager, the handbook explains step-by-step the HOW when it comes to implementing Holistic Management on your land. Get yours today!
NETWORK NEWS
PODCAST WITH ARIZONA HUB
Water Harvesting & Land Management
Ricardo Aguirre, leader of the Arizona Savory Hub, shares his experience with water management and holistic planned grazing in this not-to-be-missed podcast.
Listen Now »

CLEAN EATING MAGAZINE
3 Eco Heroes Who Are Shaping What's Next
Savory CEO, Daniela Ibarra-Howell, is recognized as an eco-hero for developing the world’s first verified regenerative label.
Read More »

NORTHERN CANADA HUB
Empowering Indigenous Communities
Hub leader Jackie Milne recently presented to Canada's House of Commons on their work empowering indigenous communities to restore the local food system.
Read the Transcript »

WHAT WE'RE READING
NEW DOCUMENTARY
Farmer's Footprint
Revealing the health impact of chemical farming and the solution of regenerative ag.
ETHAN SOLOVIEV
Lineages of Regenerative Agriculture
"This is the best standard on the market, in large part because it is outcomes-based."
FOOD TECH CONNECT
How Applegate is Developing its Regenerative Agriculture Platform
Applegate is working to "Change the Meat We Eat."
DEEPER DIVE
Just released Tuesday, the 3rd edition of the Holistic Management Handbook includes all the updates to the planning and monitoring procedures presented in the Savory-published ebooks over the years. And now, once again, all this information is in one book you can hold in your hands.

Whereas the Holistic Management textbook explains the "WHY" of Holistic Management, the new Handbook explains step-by-step the "HOW" of Holistic Financial Planning, Grazing Planning, Ecological Monitoring, and Land Planning.

If you are managing livestock, you'll want both books.

Savory has received a shipment of 250 pre-publication copies of the new Handbook. The official publication date is April 16, when the book will be available from online retailers and bookstores in the U.S. and Canada (May 16, UK/Europe; and June 16, Australia/New Zealand).

We expect to run out of our pre-publication copies fairly quickly, so get yours today!
EVENTS
ANAHEIM, CA / MARCH 5-9
Natural Products Expo West
Savory will be in attendance at Expo West for supply chain meetings. If you're attending, please reach out to set up a meeting.
Email us »

USA, UK, & GERMANY / MARCH
Holistic Management Training Events
There are a number of HM training events happening next month in the UK, USA & Germany. Visit the calendar to find one near you.
Learn more »


SANTA ROSA, CA / APRIL 3-5
2019 Grassfed Exchange
The Grassfed Exchange Conference is a gathering of regenerative ranchers and sustainable food supporters from across the world.
Learn more »


Regenerating the world’s grasslands with Holistic Management.

 
 
 
 
Savory Institute, 885 Arapahoe Ave., Boulder, Colorado 80302, United States

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